English menu

Menu Lake of Constance

Salad „Nizza“

trout | romaine lettuce | potato | bean | egg | 16 EUR

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Isle of Reichenau tomato

peach | basil | mozzarella di buffala | 16 EUR

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Scallop

sesame | fennel | eel | 16 EUR

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Arctic char

turnip cabbage | turnip cabbage | turnip cabbage | crustacean | 42 EUR

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Blackberry

white chocolate | blondie | sorbet | 15 EUR

 

5-course-menu 99 EUR | all dishes can also be ordered individually

Degust drinks 45 EUR

+ Cheese selection from the cheese factory Heggelbach

nuts | good stuff | 12 EUR

+ Three pralinés

handmade for you | 10 EUR


Menu „Anglerstuben“

Lake of constance pike

cucumber | onion | elderflower | dill | 16 EUR

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Agnolotti

 cheese of „Heggelbach“ | chanterelles | spinach | 18 EUR

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Beef Tatar

egg yolk | onion | ox salad | lovage | 18 EUR

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Regional veal

saddle | cheek | parsley | cream | 42 EUR

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Sorrel

raspberry | lemon | yoghurt | 15 EUR

 

5-course-menu 103 EUR | all dishes can also be ordered individually

Degust drinks 45 EUR

+ Cheese selection from the cheese factory Heggelbach

nuts | good stuff | 12 EUR

+ Three pralinés

handmade for you | 10 EUR