English menu

Menu Lake of Constance

Roach

salted roach | wild garlic | pickles | herbs | 18 EUR

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Bentheimer Pork

belly | pointed cabbage | ponzu | apple | 20 EUR

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Asparagus „Carbonara“

smoked hollandaise | ham | 17 EUR

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Lake of Constance Pike

turnip cabbage | turnip cabbage | turnip cabbage | 39 EUR

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Lake of Constance Apple

curd | vanilla | hibiscus | 17 EUR

 

5-course-menu 106 EUR | all dishes can also be ordered individually

Degust drinks 50 EUR

+ Cheese selection from the Heggelbach farm

fruit bread | 18 EUR

+ Three pralinés

handmade for you | 10 EUR


Menu „Anglerstuben“

Beef Tatar

egg yolk | chives | miso | essence | 21 EUR

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Cauliflower

caviar | vanilla | lime | 17 EUR

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Ravioli

ricotta | lemon | pea | buttermilk | 20 EUR

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Lamb

chervil | young vegetable | potato | 41 EUR

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Nashi Pear

yuzu | lime | matcha | 18 EUR

 

5-course-menu 112 EUR | all dishes can also be ordered individually

Degust drinks 50 EUR

+ Cheese selection from the Heggelbach farm

fruit bread | 18 EUR

+ Three pralinés

handmade for you | 10 EUR