Menu „Anglerstuben“
Wine festival of Baden
onion| grape| herbs| 17 EUR
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Carrot
pearl barley | tarragon | 17 EUR
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Norway lobster
hokkaido pumpkin | physalis | saffron | 20 EUR
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Arctic Char
broccoli | north sea crab | buttermilk | 39 EUR
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Blackberry
valrhona chocolate | yuzu | tofu | ginger | 18 EUR
5-course-menu 106 EUR
all dishes can also be ordered individually
Degust drinks 55 EUR
+ Cheese selection from the Heggelbach farm
fruit bread | 18 EUR
+ Three pralinés
handmade for you | 10 EUR
Menu Lake of Constance
Tomatoes from the Isle of Reichenau
tomato | tomato | fennel | 18 EUR
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Spinach dumplings
cheese from the heggelbach farm | brown butter | sage | 18 EUR
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Bouillabaisse
catfish | pulpo |safron | potato | 20 EUR
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Dry-Aged beef loin
corn | paprika | smoke | 42 EUR
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Peach
buffalo stracciatella | honey | almond | 18 EUR
5-course-menu 111 EUR
all dishes can also be ordered individually
Degust drinks 55 EUR
+ Cheese selection from the Heggelbach farm
fruit bread | 18 EUR
+ Three pralinés
handmade for you | 10 EUR